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La nuova raccolta è pronta a regalarti tutto il gusto dell'olio appena franto. Scopri gli oli extravergini disponibili in preordine e acquistali in anteprima a un prezzo speciale.

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Gastronomic

Perniola

Ceramics

Premium

Selection

Excellencies

Gastronomic

Perniola

Ceramics

Perché l'olio extravergine pizzica in gola? La risposta è un buon segno
3 min read
Why does extra virgin olive oil sting the throat? The answer is a good sign

Why does extra virgin olive oil have a peppery sting in the throat? In most cases, this is a positive characteristic linked to the natural presence of polyphenols. Discover what determines pungency and bitterness, why they vary from one oil to another, and how to recognize a quality EVOO.

Come preparare una bruschetta perfetta: i 7 errori da evitare
4 min read
How to prepare the perfect bruschetta: the 7 mistakes to avoid

The perfect bruschetta is born from a few well-chosen ingredients: rustic bread, ripe tomatoes, and a good extra virgin olive oil. Simple, crunchy, and fragrant, it is one of the best ways to savor the full quality of EVOO.

Da Altamura a Torino: l’olio della Famiglia Perniola a Terra Madre 2026
4 min read
From Altamura to Turin: the Perniola family's olive oil at Terra Madre 2026

Olio Perniola is participating in Terra Madre Salone del Gusto 2026 in Turin, from September 24th to 27th. Come discover and taste our Apulian extra virgin olive oil at Piazza Vittorio Veneto, booth PV039C.

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