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La soluzione perfetta per sorprendere i tuoi cari e dar loro la possibilità di scegliere tra i prodotti del nostro shop online. Con la Gift Card Perniola, potrai regalare l'opportunità di scoprire l'intera gamma delle nostre varietà di olio extravergine, degli oli aromatizzati, delle eleganti ceramiche e delle altre eccellenze gastronomiche. La Gift Card Perniola è estremamente facile da utilizzare: basta scegliere tra due tagli, 50€ o 100€, e, una volta acquistata, verrà inviata direttamente al destinatario via e-mail con un codice univoco, il tuo messaggio e le istruzioni su come riscattarla. Che sia un per compleanno, un anniversario o un'occasione speciale, la Gift Card Perniola è il regalo perfetto per gli amanti dell'olio extravergine di oliva di alta qualità e per coloro che amano esplorare nuovi sapori e gusti. Offre libertà di scelta e la garanzia di prodotti autentici e pregiati, direttamente dal cuore della Puglia. *Nota: La Gift Card Perniola è valida solo per gli acquisti effettuati sul nostro shop online e non può essere rimborsata o convertita in denaro. -
Oil harvest 2023/2024 Our EVO Monocultivar Coratina oil has received the prestigious “Due Foglie award” in the “Gambero Rosso's Oli d'Italia 2023 guide”. This result confirms the quality and constant commitment of our company in the production of extra virgin olive oil of excellence. The Puro line is the premium quality of our extra virgin oil made from a single variety of olives, enhancing its olfactory and nutraceutical qualities. The Coratina cultivar is one of the oldest and longest-lived varieties cultivated in Apulia. Among the many nutritional properties of this cultivar, the high content of polyphenols deserves special mention. These polyphenols are able to perform an antioxidant action, which is essential to fight free radicals, prevent cellular ageing and reduce the risk of cancer. It is precisely the antioxidant power conferred by the high polyphenol content that allows 100% Coratina oil to preserve its organoleptic properties for longer, defending itself against one of the main enemies in oil conservation: oxygen. Organoleptic properties: the main immediately perceptible characteristics are the spicy and bitter but balanced taste that make for a unique sensory experience. From an olfactory point of view, it has hints of freshly cut grass, artichoke and green tomato. Pairing suggestions: use raw with legumes, grilled meat, vegetables and for those who wish to broaden their culinary horizons, on dark chocolate (min.70%) - Giuseppe Lemma (Oil Sommelier) Article available exclusively in packs of 6 bottles. -
Campagna olearia 2024/25 A superior category extra virgin olive oil, cold-pressed from the first carefully selected olives: bright green in colour, intensely fruity and characterised by pronounced aromas with notes of bitterness and spiciness. Excellent on raw condiments to fully savour its unique flavour and to accompany Mediterranean meat and fish dishes, grilled vegetables and bruschetta. Article available exclusively in packs of 6 bottles. Contents: 500 ml -
Oil harvest 2023/2024 Elegant gift box with pull-out drawer containing three types of Perniola Extra Virgin Olive Oil. Ideal for lovers of quality oil or for a tasteful thought. The gift box designed by us is composed of: 1 bottle of Puro 250 ml Monocultivar Coratina (product sheet) 1 bottle of Puro 250 ml Monocultivar Peranzana (product sheet) 1 bottle of 250 ml Multivarietal (product sheet) Want to personalise your gift box? Write us in the order note, during checkout, the 3 bottles to be included choosing from: - Puro 250 ml Monocultivar Coratina (product sheet) - Puro 250 ml Monocultivar Peranzana (product sheet) - Multivarietal 250 ml (product sheet) - Organic 250 ml (product sheet) - Lemon flavoured 250 ml (product sheet) - Orange flavoured 250 ml (product sheet) - Chilli flavoured 250 ml (product sheet) - Rosemary flavoured 250 ml (product sheet) - Garlic flavoured 250 ml (product sheet) -
Oil harvest 2023/2024 The Puro line is the premium quality of our extra virgin oil made from a single variety of olive, enhancing its olfactory and nutraceutical qualities. The Peranzana olive is an olive variety cultivated in northern Apulia, mainly in the area of San Severo and the province of Foggia. It is characterised by an absolute balance between its balanced, sweet flavour and the intensity of its fruitiness perceivable with an olfactory examination. Organoleptic properties: the 100% Peranzana oil has a balanced medium fruity taste with hints of artichoke, green tomato and a light aftertaste of fresh almonds. Pairing suggestions: grilled vegetables, white meat, salad. Article available exclusively in packs of 6 bottles -
Oil harvest 2023/2024 The Bag in Box is a safe and practical way to store oil, thanks to a polybag and a cardboard box that protect it from air, light and heat. Economical and environmentally friendly, it is also equipped with a drip-proof metering tap with a valve that prevents air from entering and guarantees a perfect seal. The Coratina cultivar is one of the oldest and longest-lived varieties cultivated in Apulia. Among the many nutritional properties of this cultivar, the high content of polyphenols deserves special mention. These polyphenols are able to perform an antioxidant action, which is essential to fight free radicals, prevent cellular ageing and reduce the risk of cancer. It is precisely the antioxidant power conferred by the high polyphenol content that allows 100% Coratina oil to preserve its organoleptic properties for longer, defending itself against one of the main enemies in oil conservation: oxygen. Organoleptic properties: the main immediately perceptible characteristics are the spicy and bitter but balanced taste that make for a unique sensory experience. From an olfactory point of view, it has hints of freshly cut grass, artichoke and green tomato. Pairing suggestions: use raw with legumes, grilled meat, vegetables and for those who wish to broaden their culinary horizons, on dark chocolate (min. 70%) - Giuseppe Lemma (Oil Sommelier) Contents: 5L -
Oil harvest 2023/2024 The Bag in Box is a safe and practical way to store oil, thanks to a polybag and a cardboard box that protect it from air, light and heat. Economical and environmentally friendly, it is also equipped with a non-drip dispensing tap with a valve that prevents air from entering and guarantees a perfect seal. A staple condiment of the Mediterranean diet, it is the master of the kitchen. Our Multivarietal extra virgin olive oil is obtained by pressing Coratina, Leccino and Ogliarola cultivars. It is an oil designed for daily use on the tables of our customers and which appeals to all palates, satisfying different culinary needs. Organoleptic properties: well-balanced taste with a slight spicy flavour and hints of ripe tomato. Pairing suggestions: use in everyday cooking to enhance dishes that are not too flavoursome and thus add value to the dish. Contents: 5L -
Oil harvest 2023/2024 The Bag in Box is a safe and practical way to store oil, thanks to a polybag and a cardboard box that protect it from air, light and heat. Economical and environmentally friendly, it is also equipped with a drip-proof metering tap with a valve that prevents air from entering and guarantees a perfect seal. The Peranzana olive is a variety of olive cultivated in northern Apulia, mainly in the area of San Severo and the province of Foggia. It is characterised by an absolute balance between its balanced, sweet flavour and the intensity of its fruitiness perceivable with an olfactory examination. Organoleptic properties: the 100% Peranzana oil has a balanced medium fruity taste with hints of artichoke, green tomato and a light aftertaste of fresh almonds. Pairing suggestions: grilled vegetables, white meat, salad. Contents: 5L -
Convenient family size for those who want to always have a supply of quality extra virgin olive oil in their pantry. A staple condiment of the Mediterranean diet that is the master in the kitchen. Our multivarietal extra virgin olive oil is obtained by pressing Coratina, Leccino and Ogliarola cultivars. It is an oil designed for daily use on our customers' tables and one that appeals to all palates, satisfying different culinary needs. Organoleptic properties: well-balanced taste with a slight spicy flavour and hints of ripe tomato. Pairing suggestions: use in everyday cooking to enhance dishes that are not too flavoursome and thus add value to the dish. -
Oil harvest 2023/2024 Multivarietal extra virgin olive oil obtained from Coratina, Leccino and Ogliarola cultivars. It is a delicate and balanced oil, designed for daily use at the table and which appeals to all palates by satisfying different culinary needs. Organoleptic properties: balanced taste with light spicy notes and hints of ripe tomato. Pairing suggestions: use in everyday cooking to enhance dishes that are not too flavoursome and thus add value to the dish. Article available exclusively in packs of 6 bottles. -
Oil harvest 2023/2024 Extra virgin olive oil obtained from 100% Italian olives exclusively from certified organic farming and cold pressed. Our organic extra virgin olive oil is made with full respect for nature, starting in the fields with the absence of pesticides, continuing in our oil mill, paying attention to every process, and ending with the care in the details of the packaging using recyclable material. Organoleptic properties: notes of herbaceous, freshly cut grass and green tomato are immediately perceived on the nose, and the same are found on the palate, standing out and harmonising with each other. Pairing suggestions: bruschetta, salad, cooked and raw vegetables. Article available exclusively in packs of 6 bottles. -
Oil harvest 2023/2024 Convenient family size of extra virgin olive oil obtained from 100% Italian olives exclusively from certified organic farming and cold pressed. Our organic extra virgin olive oil is made with full respect for nature, starting in the fields with the absence of pesticides, continuing in our mill, paying attention to every process, and ending with the care in the details of the packaging using recyclable material. Organoleptic properties: notes of herbaceous, freshly cut grass and green tomato are immediately perceived on the nose, and the same are found on the palate, standing out and harmonising with each other. Pairing suggestions: bruschetta, salad, cooked and raw vegetables.
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