100% Italian Durum Wheat Semolina Cavatelli – 500g

3,50 

The Apulian Perniola branded Cavatelli are made from durum wheat semolina with guaranteed 100% Italian origin from controlled supply chain.

Unique flavour and firmness during cooking ensured by the careful selection of raw materials and artisan processing with natural drying.

Pairing suggestions: in line with Apulian culinary tradition, they go perfectly with meat or fish sauces, cardoncelli mushrooms, fresh tomatoes and vegetables.

Format: 500g

Cooking time: 12-15 min

PROCESSING

Craftsmanship

MUSHROOMS

Local Cardoncelli

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Description

The Apulian Perniola branded Cavatelli are made from durum wheat semolina with guaranteed 100% Italian origin from controlled supply chain.

Unique flavour and firmness during cooking ensured by the careful selection of raw materials and artisan processing with natural drying.

Pairing suggestions: in line with Apulian culinary tradition, they go perfectly with meat or fish sauces, cardoncelli mushrooms, fresh tomatoes and vegetables.

Format: 500g

Cooking time: 12-15 min

Additional information

Weight 0,5 kg

Nutritional Values

Average values per 100 g of product

  • Kcal: 352
  • Fats: 1,5
  • of which saturated: 0,3
  • Carbohydrates: 70,2
  • of which sugars: 3,4
  • Protein: 13
  • Salt: 0,002

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